We’re continuing on with our Merry Making! If we’re hanging out at home, we may as well be productive! 😃
Here, Brian is re-racking our Sangiovese … then it gets the stabilizing and clearing packets. After the right photo was taken it went downstairs for three weeks! We’ll be bottling in June, so stay tuned for more about the name of this one!!
Next up… Pinot Noir!! We haven’t made this “flavor” before – we’re excited to try it!! But, we gots ta wait a while yet!
By the end of May we were ready to bottle our newest Cabernet Sauvignon! In this collage, Brian is re-racking, filtering, then bottling!
And it gets a name and labels! If Maggy can have a Mead, then Katie can have a Cab Sauv! 😃
We haven’t yet had a “Taste Testing” comparing Katie’s Cab Sauv to our Rainy Day Cab Sauv (bottled July, 2019) … but some day soon we will!!
And, our newest creation… we are so pleased with our Winter Blues Hard Cider that we started another batch, although a different flavor this time — Strawberry Lime!
